11 staples for foodies this season …
BUTLERS CHOCOLATES
Wintertime Wonders, €32
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AVOCA
Kish Fish Guinness cured salmon, from €8.99
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NOMA PROJECTS
The Flavour Pack, €157.95
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TAE TEA
Whisk and matcha set, €45
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D&G
Pistachio spread, €20, at Brown Thomas
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LEAHY HONEY
Sliabh Aughty hot honey, from €7
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SHERIDAN’S CHEESEMONGERS
Bonilla crisps, from €2.50
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TERROIRS
Forvm Chardonnay vinegar, €11.25
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VERA FOODS
Receito Gordal Picante party tin, €21.75
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SARAH & OLIVE
Early Harvest Picual Extra Virgin Olive Oil, €26.60
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